ibhena_yephepha

imveliso

I-Commercial Electric Bakery Toast Baguette Moulder Isonka seDough Bakery Moulder/Roller Moulding/Bread Moulder

Inkcazo emfutshane:

Isixhobo sokubhaka isonka sisetyenziselwa kakhulu ukubumba nokwenza itoast, iicroissants kunye neebaguettes. Sisixhobo esifanelekileyo sokwenza isonka kwiivenkile zekhekhe, iivenkile zokubhaka, iivenkile zokutyela zaseNtshona kunye neefektri zokubhaka, iifektri zokutya okulula, iikholeji, iihotele, iifektri kunye nezinye iindawo.


Iinkcukacha zeMveliso

Iithegi zeMveliso

Iimbonakalo

Ivenkile yokubhaka yombane yorhwebo I-toast baguette Moulder Isonka sentlama I-bakery Moulder/Roller Moulding/Bread Moulder

Umgqubi wesonka esiqhotsiweyo

1. Uyilo olukhethekileyo lwe-intanethi, ingxolo ephantsi, akukho lula ukuyinxiba nokukrazula.

2. Irola ene-chrome eqinileyo, iplati, ayinamatheli kwaye ayilula ukuyikrwela.

3. Ukukhupha ubushushu obupheleleyo, intlama eyoluliweyo ephezulu, iimpahla ezigqityiweyo zilungile kakhulu.

4. Malunga ne-3000pcs intlama ngeyure isantya semveliso, iphucula kakhulu ukusebenza kakuhle kwemveliso.

Umbumba weBaguette

1. I-baguette moulder yiyo yoyilo olukhethekileyo lokwenza isonka saseFransi, esinokusonga, sisonge size sihlikihle, sibumbe intlama ibe ziintonga, singasetyenziswa nakwi-toast nezinye izonka, njl.njl.

2. Isixhobo se-schneider esingeniswe kwamanye amazwe, ixesha elide lenkonzo, uqinisekiso lomgangatho, umatshini oxhotyiswe ngesixhobo sokukhusela ukungena esikhuselekileyo nesithembekileyo.

3. Ibhanti yokuhambisa impahla engeniswe ngaphandle eyi-100% esemgangathweni ophezulu kwaye ihlala ixesha elide, ayinathuli, ayisuswanga zinwele, ihambelana nomgangatho wococeko lokutya kwangaphakathi.

4. Izinto ezibalulekileyo zenziwe ngentsimbi engagqwaliyo kwaye zihambelana nemigangatho yococeko lokutya.

Inkcazo

IINKCUKACHA
Igama lempahla Umgqubi wesonka esiqhotsiweyo Umbumba weBaguette
Inombolo yeModeli. I-JY-LM380 I-JY-BM730
Uluhlu lwentlama 50-1200grams/iqhekeza 50-600grams/iqhekeza
Ububanzi obukhulu berola 730mm 380mm
Ukunikezwa Amandla 220V-50Hz-1Phase/ingenziwa ngokwezifiso

 

Ukususwa kwemveliso

1. Ukhuseleko lokungena ngentsimbi engagqwali, khusela ukhuseleko lomsebenzisi.

2. Itsheyini yentsimbi engenasici kunye ne-anti-static, ibhanti yeConveyor enomgangatho wokhuseleko lokutya, yenza ukuba ibe yinyathelo elinye lokubumba.

3. Irola yentsimbi engagqwaliyo eqinileyo iqinisekisa ukuba ayinamatheli kwaye kunzima ukuyikrwela nokonakalisa.

4. Inkqubo yerola ehlengahlengiswayo: indawo yokuqengqeleka kunye nebhanti yokuhambisa zinokulungiswa kakuhle livili lesandla.

5. Ixhotyiswe ngevili elilungele ukushukuma.

6.Ukusebenza okulula.

INCAZELO YEMVELISO 1
INCAZELO YEMVELISO 2

Umbumba weBaguette

INCAZELO YEMVELISO 3
INCAZELO YEMVELISO 4

1. IIMITHA EZILUNGILEYO

Imitha ekrelekrele enesalathisi sesikali, isilungisi esijikelezayo, ubukhulu bokuseta obuguquguqukayo.

2. IBHANTI LOBOYA

Iibhanti zokuhambisa zenziwe nge-wooIibhanti ezi-l ezingeniswe zivela eFransi, ezingayi kunamathela kumphezulu kwaye zingayi kubanjwa.

3. INDAWO YOKUFUDUMALA

Ukungeniswa kwempahla kumazwe angaphandle okunamandla amakhulu, imveliso ephezulu

4. UKUNGENA KWEZIXHOBO ZOMbane

Ukwamkela izixhobo zombane ezingeniswe kwamanye amazwe, eziqinisekisiweyo ngomgangatho kunye nobomi benkonzo ende.


Bhala umyalezo wakho apha uze uwuthumele kuthi