Iitreyi ezili-16 Iitreyi ezingama-32 Ibhokisi yokubilisa yokukhusela intlama yohlobo lwetreyi Isivimbisi sentlama seeBhaki zoRhwebo

Inkcazo emfutshane:

Esi sivivinyi senziwe ngezinto ezisemgangathweni ophezulu ukuqinisekisa ukusebenza ixesha elide. Kulula ukusicoca nokuyigcina ikwimeko entle, kwaye ubukhulu baso obuncinci buyenza ibe longezo olufanelekileyo kuyo nayiphi na ikhitshi okanye ivenkile yokubhaka. Nokuba wenza isonka, iiroli, intlama yepizza okanye nayiphi na enye into ebhakiweyo, esi sivivinyi siya kuphucula umgangatho wemveliso yakho.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Itreyi yebhokisi yoBungqina beNtlamaIsithinteli sentlamailawula ubushushu obuchanekileyo kunye nomswakama ukuze idale iimeko zokubilisa ezifanelekileyo kuwe. Oku kuqinisekisa ukuba intlama yakho inyuka ngokulinganayo kwaye iphuhlisa incasa kunye noburhabaxa obufunekayo. Ungathi ndlela-ntle kwiziphumo ezingahambelaniyo kwaye ubulise intlama evukile ngokupheleleyo ngalo lonke ixesha.

Esi sivivinyi sikwanokusetyenziswa ngeendlela ezahlukeneyo kwaye sinokulungela iintlobo ngeentlobo zentlama kunye nobukhulu bayo. Uyilo lwayo olulula ukuyisebenzisa kunye nolawulo oluqondakalayo lwenza kube lula ukuyisebenzisa kubabhaki abanamava kunye nabaqalayo ngokufanayo. Nokuba uqhuba i-bakery yobungcali okanye uyonwabela nje ukubhaka ekhaya, esi sivivinyi sisixhobo esibalulekileyo sokuthatha indalo yakho iye kwinqanaba elilandelayo.

Lilonke, i-Dough Proofer yethu yeTreyi yeDough Proof Box iyatshintsha umdlalo kuye nabani na othanda ukubhaka. Ulwakhiwo lwayo olusemgangathweni, ulawulo oluchanekileyo kunye nokuguquguquka kwayo kuyenza ibe yinto exabisekileyo kuyo nayiphi na ikhitshi okanye ivenkile yokubhaka. Valelisa ukuqikelela kwaye ubulise kwi-fermentation egqibeleleyo nge-dough proofer yethu entsha.

Ulawulo oluzenzekelayo: Izixhobo zisebenzisa inkqubo yolawulo oluzenzekelayo oluphucukileyo, enokulawula ngokuchanekileyo ubushushu, ukufuma kunye nexesha ukuqinisekisa ukuba iipastries zivundiswa ngokukhawuleza phantsi kweemeko ezilungileyo zokuvundiswa.

Imisebenzi emininzi: Ibhokisi yokuvavanya iJingyao ayinakuvundisa i-pastry kuphela, kodwa ikwanokwaluphala emva kokuvunda, ukubulala iintsholongwane, ukutshiza ngomphunga kunye nezinye iindlela zonyango, okwenza i-pastry ibe lula ngakumbi.

4. Ukonga amandla kunye nokukhusela okusingqongileyo: Izixhobo zamkela uyilo olusebenzayo nolugcina amandla ukunciphisa ukusetyenziswa kwamandla kwaye zinobuhlobo nokusingqongileyo.

5. Ulwakhiwo oluzinzileyo: Izixhobo zamkela izixhobo ezikumgangatho ophezulu kunye noyilo oluzinzileyo lwesakhiwo, kunye nobomi benkonzo ende kunye nokusebenza okuzinzileyo nokuthembekileyo.

Lilonke, izixhobo zebhokisi yokuvavanya iShanghai Jingyao zizixhobo zokubilisa iikeyiki ezinemisebenzi epheleleyo kunye nokusebenza okuzinzileyo, okunokunceda abenzi beekeyiki baphucule ukusebenza kakuhle kwemveliso kwaye babonelele ngeemeko zokubilisa ezikumgangatho ophezulu.