Iitreyi ezi-5 Iitreyi ezi-8 Iitreyi ezili-10 Iitreyi ezili-12 Iitreyi ezili-15 I-Convection Oven Hot Air Bakery Yokubhaka
Iimbonakalo
Ii-oven ze-Convection zizaliswe ziimpawu eziphambili zokunyusa ukupheka kwakho ukuya kwinqanaba elilandelayo. Ngolawulo oluchanekileyo lobushushu kunye nokuhamba komoya, ungenza ngokwezifiso iimeko zeeresiphi ezahlukeneyo, uqinisekise iziphumo ezisemgangathweni ngomzamo omncinci. I-oven ikwanee-rack ezininzi, ezikuvumela ukuba upheke izitya ezininzi ngaxeshanye ngaphandle kokuphazamisa incasa okanye ubume.
Enye yezona nzuzo ziphambili zokusebenzisa i-oven ye-convection kukukwazi kwayo ukunciphisa ixesha lokupheka. Ukujikeleza komoya oshushu rhoqo kuqinisekisa ukuba ubushushu busasazwa ngokulinganayo malunga nokutya, nto leyo ebangela amaxesha okupheka akhawulezayo xa kuthelekiswa nee-oven zesintu. Oku akugcini nje ngokukongela ixesha ekhitshini, kodwa kunciphisa nokusetyenziswa kwamandla, nto leyo eyenza ukuba ibe lukhetho olunobuhlobo nokusingqongileyo kumpheki wasekhaya wanamhlanje.
Ukongeza kwixesha lokupheka elikhawulezayo, ii-oven ze-convection zinika umbala onsundu ogqwesileyo kunye nokuqhotsa. Ukuhamba komoya rhoqo kunceda ukususa umswakama kumphezulu wokutya, okubangela inkangeleko yegolide neqhotsayo ekunzima ukuyifumana kwi-oven eqhelekileyo. Nokuba uqhotsa imifuno, ubhaka ii-pastries okanye urosta inyama, i-oven ye-convection inika i-caramelize egqibeleleyo eya kuchukumisa neencasa ezikhethiweyo.
1. Ifestile enkulu yeglasi kunye nezibane kwigumbi zibonelela ngombono omhle wokubhaka.
2. Kukho iindawo zokungenisa umoya oshushu kumacala omabini asekhohlo nasekunene kufutshane nomnyango. Umsebenzisi angakhetha ukuvula okanye ukuvala isiseko seendawo zokungenisa umoya ngokweemfuno zakhe zokubhaka.
3. Ukuphakama okucacileyo phakathi kweetreyi kunokulungiswa.
4. Ijenereyitha yomphunga eyilelwe ngokukodwa ukuthintela ukuqhuma komphunga.
5. Uyilo olulodwa olujikelezileyo lokukhupha umoya olunciphisa uxinzelelo lomoya kwi-oveni kunye nokukhokela umoya omdaka. Olu yilo lunemisebenzi emibini - thintela naluphi na uqhushumbo olubangelwa luxinzelelo oluphezulu ngexesha elifanelekileyo, olunokuqinisekisa ukuba ubushushu abulahleki.
6. Kukho isixhobo sokufutha umoya esingasemva kwe-oven. Esi sisixhobo sokufutha sisebenza njenge-heat radiator ukukhusela iindawo zombane ezingasetyenziswanga kubushushu obugqithisileyo.
7. Inkqubo yokukhupha amanzi ngokuzenzekelayo kunye nokukhupha amanzi.
Inkcazo
| Imodeli.ayikho | I-JY-5DH/RH | I-JY-8DH/RH | I-JY-10DH/RH | I-JY-12DH/RH | I-JY-15DH/RH |
| Ubungakanani betreyi yokubhaka | 40*60cm | 40*60cm | 40*60cm | 40*60cm | 40*60cm |
| Umthamo | Iitreyi ezi-5 | Iitreyi ezi-8 | Iitreyi ezili-10 | Iitreyi ezili-12 | Iitreyi ezili-15 |
| Uhlobo lokufudumeza | Umbane/igesi | Umbane/igesi | Umbane/igesi | Umbane/igesi | Umbane/igesi |
| Ukunikezwa Amandla | I-380V/50hz/3P okanye i-220V/50Hz/1P. ingenziwa ngokwezifiso. | ||||
Inkcazo yeMveliso
Umgangatho ophezulu Ngaphakathi
1. Ukwakhiwa kwentsimbi engagqwaliyo ecocekileyo ukuze kube lula ukuyicoca nokuyigcina iqinile.
2. Izixhobo ezingasetyenziswayo zegama lophawu lweGermany Schneider zisetyenziselwa le oveni. Izixhobo ezisetyenziswayo ezisemgangathweni ophezulu zandisa ubomi be-oveni kwaye zinika i-oveni ukusebenza okuzinzileyo.
Iphaneli yoLawulo lweDijithali
1. Isilawuli sedijithali sivela kwibhrendi yaseTaiwan. Isalathisi sayo esimelana nokuguguleka sifikelela kwi-200,000, nto leyo ephindwe kabini kunezinye iimpawu.
2. Ii-awara ezimbini zedijithali. Enye yeyokulungiselela ixesha lokubhaka, enye yeyokulungiselela ixesha lokutshiza ngamanzi.
Uyilo oluyi-Round Exhaust oluyi-Eyes
Uyilo olulodwa olujikelezileyo lokukhupha umoya olunciphisa uxinzelelo lomoya kwi-oveni kunye nokukhokela umoya omdaka. Olu yilo lunemisebenzi emibini - luthintela naluphi na uqhushumbo olubangelwa luxinzelelo oluphezulu ngexesha elifanelekileyo, olunokuqinisekisa ukuba ubushushu abulahleki.
I-oven yomoya oshushu enenkqubo yomphunga
Inenkqubo yomphunga kunye nomsebenzi wokujikeleza komoya oshushu, nto leyo ilungele isonka saseFransi okanye ukubhaka okunye ukutya.
Ngenxa yokuguquguquka kwayo kunye nolawulo olulula ukuyisebenzisa, ii-oven ze-convection zifanelekile kwimisebenzi eyahlukeneyo yokupheka. Nokuba ungumpheki onamava okanye umpheki osaqalayo, esi sixhobo senza kube lula ukufumana iziphumo zobungcali ekhitshini lakho. Ukusuka kwiipastry ezithambileyo ukuya kwiirosti ezishushu, ii-oven ze-convection zisingatha konke ngokulula, ziqinisekisa ukuba isitya ngasinye siphekwe ngokugqibeleleyo.
Lilonke, ii-oven ze-convection zitshintsha umdlalo kwihlabathi lezixhobo zokupheka. Ngobuchwepheshe bazo obutsha, iimpawu zokonga ixesha kunye neziphumo ezigqwesileyo, lolona longezo lufanelekileyo kuyo nayiphi na ikhitshi. Yithi ndlela-ntle ekuphekeni okungalinganiyo kunye namaxesha amade okupheka - nge-oven ye-convection, ungonwabela ukutya okumnandi nokugqibeleleyo ngokulula. Phucula amava akho okupheka kwaye uhlole amathuba nge-oven ye-convection namhlanje.
